Open Coffee BBQ

BBQ is booked for Friday 23rd September at 8pm at  SOHO, 77 Grand Parade, Cork.  The bar-b-que will take place on the fourth floor on the private barbecue deck and bar. There are still places available and it should be a brilliant night.

The menu for the evening will be as follows

BREADS: A selection of fresh breads. DIPS: Chef’s recommendations of dip’s BAKED POTATO: BBQ’d piping hot baked potatoes.

COLESLAW: Julienne of carrot and Dutch cabbage lightly seasoned and finished with real mayonnaise. PASTA SALAD: Rigatoni pasta bound with sun-dried tomatoes, black olives and our house dressing. MIXED LEAVES: Baby mixed leaf salad drizzled with a SoHo lemon and lime dressing. POTATO SALAD: Classic potato salad, potato. Mayonnaise, chive and redonion.

CHICKEN SKEWER: Marinated boneless chicken breast and vegetables topped with SoHo’s amazing herbsauce. SAUSAGES: Grilled Irish Ispini sausages. CHEESE BURGER: 100% Irish beef, infused with a delicate blend of herbs & spices topped with red cheddar served on a bap with lettuce, tomato & red onion. KING PRAWNS: King tiger river prawns bbq’d to perfection.

If your interested in going just email corkopencoffee at gmail.com. Tickets are €20 each and places are limited.